Wednesday, June 1

Want cake that tastes like {Wedding Cake}...yes, please!

I do believe the best part in attending weddings is to see the brides dress and the wedding cake.  Running around greeting guests, taking pictures, throwing the bouquet, hurrying, hurrying, hurrying you barely get to enjoy the cake at your own wedding.  Well, at least that was the case with my wedding...haha!

So if you are like me and want to experience "Wedding Cake" anytime....this is the recipe for you!

Momma has had this recipe tucked away in her recipe book {1 of many} for a very long time and would only bring it out at special times like birthdays.  

Ever heard of the {Steel Magnolias} story??  I went to school with the boy and my mom got this recipe from his stepmother.  Pretty cool, huh?

Enjoy your wedding all over!

Pillsbury Plus White Cake Mix (any moist cake mix will be fine)
Add 1 Tablespoon Almond Extract and usual ingredients. Bake according to cake box.

Icing:1 1/2 Cups Crisco Lard - regular plain white
1 tsp of each flavoring; Almond, Clear Vanilla & Butter
2 tsp Light Karo Syrup
Dash of Salt

Then Add:
2 lbs. Conf Sugar & 1/2 Cup Water
Mix well

{Sorry for no recipe tutorial.  Will try to revise this post a little later with pictures!}

When you make this, let me know what you think!


{HUGS} & Blessings,


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